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It started in the Marigny
New Orleans Roast started roasting coffee in the Marigny District, blocks from the French Quarter, in 2008. Take a trip on the Mississippi River and you’ll smell 100% Arabica coffee beans being small batched roasted at our Roasting Facility.
Crafted by PJ’s Coffee
Led by Roastmaster Felton Jones, the New Orleans Roast team proudly shares the passion and commitment to excellence as PJ’s Coffee. With over 20 years of roasting experience, Felton Jones is responsible for perfecting the flavor profiles of all New Orleans Roast products.
Coffee is an experience
New Orleans Roast experts travel the world to learn as much as possible about the coffee they buy. No detail is too small to be considered; from farming methods to climate and cloud cover. A small percentage of the world coffee crop is deemed exceptional enough for New Orleans Roast. New Orleans Roast can be enjoyed at multiple outlets, ranging from hotels, restaurants, convenience stores, offices, airports, and more. We strive to provide a high quality cup of coffee wherever you are.